ZIMSEC · O' Level · Form 3

Form 3 Food and Nutrition Notes and Learning Outcomes

Free ZIMSEC Form 3 Food and Nutrition notes and revision questions covering all 15 learning outcomes. O Level Food and Nutrition: syllabus topics, worked examples and quick checks. Common names for this subject include Foods, Nutrition.

All 15 learning outcomes

  1. Learning Outcome 1: KITCHEN
  2. Learning Outcome 2: EQUIPMENT
  3. Learning Outcome 3: FOOD
  4. Learning Outcome 4: NUTRITION
  5. Learning Outcome 5: METHODS OF COOKING
  6. Learning Outcome 6: MEAL PLANNING AND FOOD SERVICE
  7. Learning Outcome 7: PREPARATION, COOKING AND PRESENTATION OF DIFFERENT FOODS AND BEVERAGES
  8. Learning Outcome 8: FLOUR MIXTURES
  9. Learning Outcome 9: FOOD CONTAMINATION
  10. Learning Outcome 10: FOOD PRESERVATION
  11. Learning Outcome 11: CONVENIENCE FOODS
  12. Learning Outcome 12: CONSUMER EDUCATION
  13. Learning Outcome 13: GENDER
  14. Learning Outcome 14: ENTERPRISING
  15. Learning Outcome 15: HEALTH AND PHYSICAL DEVELOPMENT